Kateřina Hýlová , 31/01/2025

If you are a fan of Valentine’s Day, a Valentine’s evening is a great opportunity to enjoy delicious food, drinks, and immerse yourself in a romantic atmosphere. We’ve selected a few tips that might come in handy.

Kristina Zabrodská , 08/01/2025

After the Epiphany, Carnival begins—a season of abundance, feasting, meat and joy. Celebrate it at the Winter Festival in the restaurants Mlýnec and V Zátiší.

Kristina Zábrodská , 21/11/2024

Proven tips on how to use the force of nature and Chinese medicine to stay healthy during autumn.

Kristina Zábrodská , 07/08/2024

Zátiší Club has changed after 25 years and offers its members new benefits in the Mlýnec and V Zátiší restaurants. Loyal customers may look forward to gift wouchers and discounts of up to 20%.

Soňa Klepek Jonášová , 25/06/2024

Each Czech citizen produces about 100 kilograms of bio-waste per year. If you have a household with a garden, this is already a solid amount of material that is a shame to waste.

Soňa Klepek Jonášová , 30/05/2024

Measuring your carbon footprint is the initial step in deciding which  direction to take as a part of strategy for achieving greater sustainability.

Kristina Zábrodská , 26/05/2024

Restaurant etiquette expert Libor Neuwirth explains how to behave in a restaurant.

Ne hladu: Jolana Zemanová , 25/05/2024

Kids love ice cream and popsicles, and even more so when you can make them together at home! Not only is it fun, but you also have full control over the ingredients and the amount of sugar. Go for healthy treats and surprise your little ones with homemade popsicles full of vitamins.

Kateřina Hýlová , 23/05/2024

Business lunch is a specific discipline. It is an opportunity to meet a business partner or client in a pleasant and quiet environment, ideally over a several courses and maybe even with a glass of good wine.