Somewhere further, about an hour’s drive from Prague, you’ll arrive at Chateau Mcely, where you’ll be treated like royalty. On Valentine’s Day, chef Honza Štěrba has prepared a menu featuring seafood, veal tenderloin with truffles, and a nougat heart with raspberries. You may enjoy it in private by candles, or stay longer, relax in the spa, and spend the night in one of the castle suites.